DENISE RUTTAN
For The News-Review

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July 23, 2013
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OSU hotline opens for preservation questions

As interest grows in preserving produce, the Oregon State University Extension Service is offering its summer food preservation and safety hotline for queries on testing …

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The News-Review Updated Jul 23, 2013 03:46PM Published Jul 26, 2013 03:56PM Copyright 2013 The News-Review. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.